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Rasam&Sambar recipes

Mixed vegetable Sambar Recipe/pappu charu recipe

By BINDU Leave a Comment

vegetable sambar recipe

Mixed Vegetable Sambar Recipe with step by step instructions.Telugu Version. we may get bored of eating any other recipe but not the Sambaar.it’s divine taste is like heaven.different people prepare this recipe in few different ways.I had also tried many ways but I felt this method easy.I got this recipe from my sister Sasi.my husband…

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Filed Under: Rasam&Sambar recipes, Veg

Ulavacharu recipe – Authentic Andhra style Ulavacharu

By BINDU 2 Comments

ulavacharu recipe

Authentic Andhra style Ulavacharu recipe with step by step instructions.తెలుగు వెర్షన్. This is the most trending recipe in Andhra Pradesh and Hyderabad now.this is served in almost every restaurant.Ulavacharu is available in all sweet shops in both the states. Ulavacharu Chicken Curry and Ulavacharu Chicken Biryani are the popular recipes. Making Ulavacharu at home seems to be…

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Filed Under: Rasam&Sambar recipes, Veg

Pachi pulusu – how to make raw rasam with tamarind

By BINDU Leave a Comment

pachi pulusu

Pachi Pulusu Recipe with step by step instructions.తెలుగు వెర్షన్. Pachi Pulusu is a stew made with tamarind juice, onions, dried red chilies, cumin seeds, curry leaves and jaggery. no heating is required for this recipe except for tempering. it is mostly prepared in the states of Telangana and Andhra. the ingredients used for tempering may…

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Filed Under: Rasam&Sambar recipes, Veg

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