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Chicken chips-how to make chips with chicken breast

By BINDU Leave a Comment

chicken chips

Chicken Chips Recipe with step by step instructions.తెలుగు వెర్షన్. Chicken chips is a tasty, tempting and variety appetizer recipe. the outcome of the recipe depends on how you cut the chicken. you need to sharpen the knife before cutting the chicken into pieces. This is the first time I have tried this recipe. felt little…

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Filed Under: Chicken recipes, Non-veg, Snacks&Appetizers

Mutton kaju masala gravy curry

By BINDU 2 Comments

mutton kaju masala

            Mutton kaju masala is a tasty restaurant style curry with rich gravy. the taste of the recipe depends on the Masala curry that we use to prepare. i have used coriander seeds,cloves,cardamoms,cinnamon,desiccated coconut,poppy seeds and cashew nuts.i have added 1 and 1/2 tbsp of red chilli powder as we…

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Filed Under: Mutton recipes, Non-veg

Fish Biryani -how to prepare Fish dum biryani at home

By BINDU 4 Comments

fish biryani

Fish Biryani recipe with step by step instructions. Fish biryani is one of the popular Hyderabadi delicacies.almost every Hyderabadi restaurant serves this dish. but most of them serve fry piece fish biryani. for that coated boneless fish pieces are fried and then added to the cooked biryani rice. this version also tastes good. but the joy…

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Filed Under: Fish recipes, Non-veg, Non-veg rice recipes, Rice recipes

Chicken Chinta chiguru/tender tamarind leaves fry

By BINDU Leave a Comment

chicken chinta chiguru

Chicken Chinta Chiguru is a popular Andhra cuisine. In this recipe chicken is cooked with tender tamarind leaves.these leaves are only available during spring season.few other recipes with tender tamarind leaves are Chinta chiguru pachadi(chutney) , Chinta chiguru mamsam(mutton) and chinta chiguru pappu(dal) . I have used  boneless chicken thigh pieces for this preparation.Try this recipe and…

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Filed Under: Chicken recipes, Non-veg

Methi Mutton-mutton curry with fresh fenugreek leaves

By BINDU 1 Comment

methi mutton

Methi mutton is yet another tasty meat recipe which is cooked with fresh fenugreek leaves.i like cooking mutton with vegetables like cucumber,drumsticks,kenaf leaves,broad beans,tomatoes. fenugreek leaves should be added at the end of the recipe to retain the nutrients.i have added a pinch of garam masala just for a nice flavor but it is optional as…

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Filed Under: Mutton recipes, Non-veg

Egg masala curry-how to cook anda masala curry

By BINDU 2 Comments

egg masala

Egg masala is a thick gravy curry which is prepared with tamarind gravy and  masala made with spices like cumin,fenugreek,coriander and sesame seeds.you can also add boiled potatoes while adding eggs.i didn’t add garam masala in this recipe but you can add a pinch if you would like to.This tastes good when served with  biryani,pulao…

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Filed Under: Egg recipes, Non-veg

Chicken cheese balls recipe

By BINDU 2 Comments

chicken cheese balls

Chicken cheese balls is a tasty and easy appetizer.In this recipe,minced chicken is seasoned with some herbs & spices and made into lemon-sized balls. cut cheese cubes are placed on the flattened chicken balls,covered and then coated with egg white and breadcrumbs.These balls are deep-fried in oil.Here are some suggestions that might help you while deep-frying….

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Filed Under: Chicken recipes, Non-veg, Snacks&Appetizers

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