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Aloo fry recipe
Course
Main Course
Cuisine
Andhra, Indian
Prep Time
15
minutes
Cook Time
20
minutes
Total Time
35
minutes
Author
BINDU
Ingredients
500
grams
potatoes
cubed
3
medium-sized onions
thinly sliced
4
green chilies
1
tbsp
ginger garlic paste
2
leaves
sprigs curry
2
tsp
red chili powder
1/2
tsp
turmeric powder
1
tsp
coriander powder
salt
as per the taste
4-5
tsp
oil
1/4
cup
coriander leaves
1/4
cup
mint leaves
Instructions
Heat oil in a pan, add sliced onions, green chilies, salt, and saute them for one minute.
add the potato cubes and mix well.
cover and cook for on low flame until the potatoes half cooked.
add chili powder, coriander powder, curry leaves and, ginger garlic paste and mix well.
cook on low flame until the potatoes are fully cooked.
add chopped coriander leaves, mint leaves and turn off the flame.