Chicken Chinta Chiguru is a popular Andhra cuisine. In this recipe chicken is cooked with tender tamarind leaves.these leaves are only available during spring season.few other recipes with tender tamarind leaves are Chinta chiguru pachadi(chutney) , Chinta chiguru mamsam(mutton) and chinta chiguru pappu(dal) . I have used boneless chicken thigh pieces for this preparation.Try this recipe and…