BINDUKajjikaya is a traditional Andhra sweet usually prepared during festivals. I prepared dry fruit kajjikayalu for this Sankranthi/Pongal by making little …
Sweets
Gulab Jamun – How to prepare gulab jamun at home
Gulab Jamun is a delicious and popular Indian dessert which melts in mouth.when ever I prepare this dessert I make …
Khoya coconut burfi – how to prepare Mawa barfi recipe
Khoya Burfi is prepared on almost all auspicious occasions,especially on Diwali and also distributed on delightful occasions.i prepared Khoya coconut …
Rava laddu-how to prepare Suji ladoo recipe
Rava Laddu is a popular Indian sweet which is prepared on festivals like Diwali,Sri krishna jayanti and Ganesh chaturthi. Semolina/Suji …
Basundi – how to make basundi recipe
Text version of Basundi Basundi – how to make basundi recipe Recipe Type: Dessert Author: BINDU Prep time: 1 hour …
Boondi ladoo – how to prepare Boondi ladoo recipe
Boondi Ladoo is a popular south Indian delicacy,mainly offered as naivedyam to GOD in almost all famous temples. I like …
Dry fruit and nut Urad dal laddu
Dry fruit and nut Urad dal laddu is very tasty and healthy sweet recipe. unlike normal urad …